Continental Breakfast Tea is a quality blend of teas from India, Kenya and China. Each pyramid tea bag contains a delightful tea experience of wonderful, full bodied, malty flavour, complemented with slight hints of oak.
A delicious, refreshing cup of tea that's ideal any time of day.
- INGREDIENTS:-Luxury Black Tea
- ORIGIN:-Assam, Nilgiri (India) Kericho,Kiambo (Kenya) Anhui Province (China). Grown:1500 - 7100ft above sea level.
- CAFFEINE:-Approx between 27- 35mg per cup
- LEAVES:-Orthodox, CTC, Flowery Pekoe (FP)
- AROMA:-Floral, Fruity with light oaky notes
- COLOUR:-Bright coppery colour
- TASTE:-Full bodied, malty, fruity, slightly floral with hints of oak.
- WELL BEING:-Different, Alert, Energised, Inspired, Refreshed